How does Magic Cooker work?

To make the most of the magic lid, how it works is the first thing to understand. The steam that is formed during cooking is partly recondensed inside the pan and partly comes out of the holes in the lid without bringing bad odors with it. In this way it is possible to reduce waste because you cook at lower temperatures, dispersing less liquid and preserving the taste and organoleptic characteristics of the food.

Simple to use and safe since it does not create pressure, with the magic cooker lid you save energy since you can use less water to cook. The number of pots to use for preparations is reduced, as well as bad smells in the kitchen and splashes on the stove.

WHAT ARE THE DIFFERENCES BETWEEN COOKING WITHOUT A LID, COOKING WITH A TRADITIONAL LID AND COOKING WITH A MAGIC COOKER LID?

COOKING WITHOUT A LID:

• When cooking without a lid, the pot or pan is completely open and not sealed.
• This allows the steam produced by the ingredients to disperse into the surrounding air.
• Cooking without a lid may take longer because the heat disperses and is not confined within the pot.
• The temperature inside the pot can vary and it can be difficult to maintain precise control over cooking.
• Foods tend to dehydrate and become drier

COOKING WITH TRADITIONAL LID:

• The traditional lid is usually flat and completely seals the pot or pan.
• During cooking, the pressure inside the pot gradually increases due to the heat and steam generated by the ingredients.
• This pressure can lead to cooking at higher temperatures and can sometimes cause steam to escape through a safety valve.
• Traditional lidded cooking can take longer than low pressure techniques like Magic Cooker.

COOKING WITH Magic Cooker Lid:

• The Magic Cooker lid is designed with a special shape that uses the Venturi principle, creating a flow of steam and negative pressure inside the device.
• The negative pressure generated by the flow of steam allows for low-pressure cooking, at lower temperatures than traditional cooking.
• This allows you to cook food more quickly and better preserve the nutrients and organoleptic qualities of the ingredients.
• Magic Cooker is able to cook in very short times, offering a faster and more efficient alternative to traditional cooking.

IN SUMMARY

In short, traditional uncovered cooking can allow for quicker browning or liquid reduction, but requires care to avoid moisture and nutrient loss. Cooking with a regular lid is effective for dishes that require longer cooking times and higher humidity. Cooking with a Magic Cooker lid uses the Venturi principle for faster, low-pressure cooking, ideal for preserving food nutrients.

Thanks to this innovative cooking system it is possible to fry at low temperatures.

Frying with Magic Cooker allows us to keep the oil below the smoke point by exploiting the physical principle inspired by Venturi holes.

In this way it does not release the toxic substance called acrolein, which makes fried food indigestible and above all harms our internal organs such as (the liver.)

Frying with Magic Cooker is quick and easy and, above all, there are no splashes and bad smells in the house are limited by 80%.

Using the oven kit completely replaces the home oven with many advantages: such as reducing cooking times, avoiding empty preheating. Cooking with the oven kit has an excellent result as the dishes remain softer, moister and tastier even for days.

We can also make more complicated cooking such as chiffon cake, babà or sponge cake without the risk of thermal shock due to the low temperature cooking.

No more risk of burns, more simplicity and above all more time available to us, given the reduction in timing.

Thanks to cooking with the oven kit we also avoid the formation of acrylamide, the substance released by carbohydrates when in contact with high temperatures (the so-called brown crust).

This product allows you to roast meat, fish, etc., without smoke at home.

Eliminating bad smells and grease deposits. Cooking at low temperatures using the physical principle of Venturi holes, we safeguard the organoleptic properties of food. Thanks to this cooking method we avoid the creation of toxic substances on food.

The meat remains moister on the inside and well browned on the outside thanks to the Maillard effect.

This gem from Magic Cooker allows you to make grilled meat and fish, pizzas, focaccias, omelettes, piadinas, pancakes, waffles, toast, grilled vegetables, bruschetta, etc. etc.

With Magic Cooker, preparing lasagna, baked pasta, cannelloni and crepes will always be a success. You will not need to turn on the oven, since everything will be cooked at controlled temperatures, avoiding the formation of burnt crusts that can be harmful to your health. Enjoy delicious and perfectly cooked dishes without worries thanks to the convenience and safety of Magic Cooker!

With Magic Cooker, preparing vegetables in all ways will be a breeze. Frying them, sautéing them, boiling them or any other method you choose, you will be sure that they will remain rich in flavor and full of their precious organoleptic properties. Discover now the unprecedented culinary experience with Magic Cooker!

With Magic Cooker, forget about the old methods of cooking pasta! You will no longer need pots full of water. Cook the pasta directly with the sauce and let the starch, usually discarded with the water, become an integral part of the dish, creating a succulent cream that will transform your first course into a real delight. Rediscover the taste and goodness of pasta cooked with Magic Cooker!

With Magic Cooker, risottos always come out perfect. You no longer have to stand there carefully stirring continuously or adding liquid, because with Magic Cooker, you will put all the ingredients together and in the time it takes for the rice to cook you will have an appetizing dish that explodes with flavors. Simple, tasty and effortless: discover the magic of cooking with Magic Cooker!

With Magic Cooker, preparing a delicious pizza in just seven minutes is child's play, right at home, without having to turn on the oven and wait for long waits. Just use the pan on the stove at home and you can make all the types of pizzas you prefer in the blink of an eye! The convenience and speed of Magic Cooker will allow you to savor the authentic taste of pizza without any effort. Enjoy every bite without sacrificing goodness and without wasting time!

With Magic Cooker, eggs will be treated delicately and cooked at the ideal temperature. The result? A more intense flavor and a less intrusive smell. Experiment with the omelette with Magic Cooker and you will discover a unique way to enjoy eggs. The culinary experience will be completely revolutionized and you will never want to eat them any other way. Prepare a delicious and tasty omelette without stress, thanks to the magic of Magic Cooker!